Accueil - Domaine de la Tassee d'Argent

Beaujolais of la Tassée d'Argent

 
   
Saint-Amour The Estate
Saint-Amour The Range
Brouilly
Côte de Brouilly
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Beaujolais
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Saint-Amour Version française
Brouilly - Beaujolais Blanc - Côte de Brouilly - Morgon - Beaujolais
Domaine de la
TASSEE D'ARGENT
Marie-Claire & Damien MATHON

«Chassagne »
69220 Corcelles-en-Beaujolais
Tél. : 04 74 66 15 94
Fax : 04 74 66 05 14
E -mail :
contact@la-tassee-d-argent.com

Directions

 

 
 
 
Appellation : Beaujolais
Stock : Gamay
Soil : clay - sandy
Cut : Gobelets
Beaujolais
Wine- making process :
A maceration of grape skins for 6 to 9 days for the largest extraction of the tannins. According to the wine you want, you can set a wood-netting on the vat once the juice has been extracted. The juice is then poured onto the grapes and this will allow the maceration to be done by complete immersion in order to increase the extraction of the colour, the fragrance and the tannins.
Comments on the tasting :
A balanced wine which deserves to be tasted. A fruity riper nose than in young wines. Ashiny purplish - red colour. A fruity palate that intensifies and then gives more subtle fragrances. It can age up to 4 years easily.
 
 
 
 
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